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Showing posts with label Lacto-Fermented. Show all posts
Showing posts with label Lacto-Fermented. Show all posts
Thursday, September 2, 2010

Fermenting some veggies!

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I eat fermented cabbage, or as most of us know it - sauerkraut , on a very regular basis and love it on sandwiches and along side my breakfa...
8 comments:
Tuesday, June 15, 2010

Mayonnaise from Scratch

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Mayonnaise seems to be one of those things people either love or hate. Well in my house, it's a must-have condiment. My son will eat ju...
19 comments:
Monday, March 8, 2010

Sauerkraut - A Delicious Addition to Your Meals

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Why a sauerkraut recipe? Easy – it's extremely good for you and goes so well with a variety of dishes, especially sandwiches! Plus, sinc...
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